What could be better in the month of February than going to the YMCA to workout and build up an appetite and then stopping at Wild Tomato to continue to support them by indulging in this month's Donation Creation Pizza?
This month's creation is grilled pancetta, Tuscan kale, roasted red onion, red pepper, and Door County Creamery ricotta over a fresh herb and garlic tomato sauce and finished with a drizzle of 25 year old balsalmic and olive oil. There is a lot of flavor profiles, but they compliment each other beautiful with each bit.
A special thank you to this month's beneficiary, the Door County YMCA, for keeping us active! We especially appreciate having a space to go to in winter and get us fit and ready for another busy season.
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