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wood fired

Pizza

D-Lux
Sausage, pepperoni, mushrooms, onions, red and green peppers with extra cheese.
$20.50

|

$24.50
Mediterranean
Grilled chicken, roasted tomatoes, yellow peppers, kalamata olives, fresh mozzarella, parmesan over pesto base.
$19.50

|

$23.50
Veggie
Red and green peppers, onions, mushrooms, artichoke hearts, sun-dried tomatoes, pesto, Wisconsin goat cheese with special cheese blend.
$20.50

|

$24.50
Paisano
Italian sausage, soppressata, red onions, calabrese peppers, and pesto.
$19.50

|

$23.50
The Green & Gold
Grilled chicken, bacon, grilled broccoli, and spinach. Topped with REAL Wisconsin cheese curds. Ask for some ranch for dipping to be a true fan.
$19.50

|

$23.50
The Fun Guy
Five types of sautéed mushrooms, spinach, and caramelized onions over a garlic cream base.
$19.50

|

$23.50
Margherita
Buffalo mozzarella, fresh basil, and olive oil over a crushed tomato base.
$17.50

|

$21.50
Old School
Grilled chicken and caramelized onions over a savory BBQ base, finished with fresh cilantro.
$19.50

|

$23.50
Sausage & Pesto
Italian sausage with fresh diced tomatoes, fresh basil, and pesto.
$19.50

|

$23.50
Build Your Own
Add your topping and build your own pizza.
$13.50

|

$17.50
The Holiday
Happy Holidays everyone! A new month calls for a new Donation Creation! The Holiday Pizza features balsamic, rosemary, and roasted garlic glazed chicken, roasted red onions, roasted red peppers, and kale, over a crushed tomato sauce and fresh mozzarella, finished with a touch of salt.

$20.50 | $24.50

Pizza Toppings

Regular

$2.25 Each

Italian Sausage
Pepperoni
Fresh Mushrooms
Onions
Green Peppers
Green Olives
Black Olives
Fresh Tomatoes
Pineapple.

Specialty

$2.50 Each

Ham
Soppresatta
Chicken
Red Bell Peppers
Hot Calabrese Peppers
Pepperoncini
Tri-colored Jalapenos
Basil
Pesto
Goat Cheese
Spinach
Fresh Mozzarella
Artichoke Hearts
Kalamata Olives
Sun Dried Tomatoes

Premium

$3.00 Each

Vegan Cheese
Vegan Sausage
Wild Mushroom Blend
Bacon
Caramelized Onion
Anchovies
Cheese Curds.

Gluten Free?

Our gluten free crust is made with gluten free ingredients but we cannot guarantee that it is 100% gluten free, we do our best to prevent cross contamination but if you have a severe allergy or have celiacs disease you should not dine in our establishment due to the high volume of flour in the air.

appetizers

favorites

Wood-Fired Bread Basket
Parmesan breadsticks, cheese cracklins, pesto cheese bread, garlic cheese bread, olive ciabatta with marinara, balsamic dipping oil, and herb mascarpone.
$12
Roasted Tomato & Burrata
Hand-tied burrata, prosciutto, roasted tomato, cipollini onions, arugula and fresh basil drizzled with aged balsamic, olive oil served with crostini.
$12
House-Made Hummus & Bell Pepper Salad
Lemon marinated sweet peppers, red onion, tomato and cilantro over hummus served with Za’atar flatbread.
$12
Fried Cheese Curds
Hand-battered cheese curds deep-fried to golden brown.
$9.25
Chicken Tenders
Fresh tenders battered and served with french fries & your choice of BBQ sauce or ranch.
$10
Parmesan Knots
Fried bread tossed in garlic parmesan seasoning accompanied by house marinara.
$11

freshly made

salads

Cherry Walnut
Mixed greens, maple roasted walnuts, dried cherries, goat cheese, and cherry vinaigrette.
$12
/ Add chicken $5 / Add salmon $6.50
Caprese
Fresh Mozzarella & sliced tomato drizzled with olive oil & balsamic vinegar served with grilled ciabatta.
$10
/ Add chicken $5 / Add salmon $6.50
Caesar
Romaine lettuce, house-made Caesar dressing, croutons, and Wisconsin parmesan cheese.
$10.75
/ Add chicken $5 / Add salmon $6.50
Panzanella
Sweet bell peppers, tomato, arugula tossed with croutons, basil, olive oil topped with shaved parmesan and balsamic drizzle.
$12
/ Add chicken $5 / Add salmon $6.50
Garden
Mixed greens topped with carrots, pea shoots, tomatoes, sunflower seeds with your choice of dressing.
$10.50
/ Add chicken $5 / Add salmon $6.50
Petite
Choose between Cherry Walnut, Garden, or Caesar.
$6.50
Family Style
Served in a large wooden bowl, serves four. Choose between the Cherry Walnut, Garden, or Caesar.
$18

little tomatoes

kids menu

Noodles
with Marinara or Alfredo sauce
$5
Peanut Butter & Jelly Pizza
$6

save some room

desserts

Flourless Chocolate Cake
Decadent chocolate with raspberry sauce.
$6
NY Style Cheesecake
With Door County cherries.
$6

bottle list

drinks

Draft
Founders Breakfast Stout
Stout
8.3

%

Michigan
Von Stiehl Cider Cherry
Cider
6.5

%

Wisconsin
Goose Island - Sofie
Saison
6.5

%

Wisconsin
Badger State Grassy Place
Hazy IPA
6.7

%

Wisconsin
Badger State Walloon
Witbier
5.2

%

Wisconsin
One Barrel Up North
Lager
5

%

Wisconsin
Third Space - Happy Place
Pale Ale
5.3

%

Wisconsin
Light & Crisp
New Glarus Spotted Cow
Farmhouse Ale
4.8

%

Wisconsin
Bud Light
Pale Lager
4.6

%

Missouri
Miller Lite
Pale Lager
4.2

%

Wisconsin
Athletic Brewing
Non-Alcoholic
.5

%

California
Veltins Pilsner
Pilsner
4.8

%

Germany
Hopped & Bitter
Revolution Anti-Hero
IPA
6.7

%

Chicago
Ale Alylum Hopalicious
Pale Ale
5.7

%

Wisconsin
Dark & Malty
Robinson Trooper
ESB
4.7

%

England
Alaskan Brew Amber
Amber Ale
5.3

%

Alaska
North Coast Old Stock
Old Ale
10.2

%

California
Unibroue Maudite
Red Amber Ale
8

%

Quebec
Left Hand Chocolate Peanut Butter
Stout
5.5

%

Colorado
Fruit & Funk
Mobcraft Low pHunk
Sour Ale
4.2

%

Wisconsin
Stiegl Radler
Radler
5

%

Austria
FROG - Third Space
Fruit Sour
5

%

Wisconsin
Belgians
Delirium Tremens
Blonde Ale
8.5

%

Belgium
Green's Tripel Quest Blonde
GF Blonde Tripel
8.5

%

Belgium
Westmalle Trappist Tripel
Tripel
9.5

%

Belgium
Gulden Draak
BSA
7

%

Belgium
White Wine & RosÉ
Riesling, Loosen Bros. “Dr. L”
Citrus, Peach, Cherry Blossoms
Chardonnay, L’Agnostique
Acidic notes, Lime, Citrus
Chardonnay, The Arsonist
Oak, butter, ripe pear, butterscotch
Sauvignon Blanc, Innocent Bystander
Tropical fruit, Bright acidity, Fresh citrus
Pinot Grigio, Colli Euganei
Lemon lime, white peach, green apple
PINOT GRIGIO, 2019 PULLUS
Fresh lime, pear
Moscato d’Asti, G.D. Vajra
Orange blossom, peach, apricot
Rosé of Pinot Noir L’Oliveto
Red fruit with a hint of citrus
Red Wine
Barbera d’Asti Villa Giada
Black cherry, raspberry, vanilla
Chianti, Lucignano Chianti Colli Fiorentini
Fruity, black cherry, medium-bodied
Montepulciano d’Abruzzo, Fantini
Plum, vanilla, rm tannins
Cabernet Sauvignon, Broadside
Cherry, Blackberry, Oak
Zinfandel, Terra d’Oro
Dark fruits, cinnamon, intense aromatics

Ready to order?