AND IT’S BACK!!! We are so excited to announce that this month’s Donation Creation is the Eighth Annual Thai Pie! It features a green curry cream cheese base, grilled chicken, green and red bell peppers, red onion, cilantro, basil, and topped with carrots, pea shoots, and a chili… Read more
Hello June! Summer is FINALLY here and we are so excited about the upcoming season! A new month calls for a new Donation Creation: It features grilled chicken, sweet red peppers, roasted portobello mushrooms, artichoke hearts, caramelized onions, finished with balsamic glaze, over a ramp and sun dried tomato pesto… Read more
Hello May! It’s finally warming up. The 1st calls for a new Donation Creation: It features brats, bacon, pickled red onions, spicy sauerkraut over a beer cheese sauce base. This month it is benefitting NORTHERN DOOR FOOD PANTRIES Available at: Wild Tomato Wood-Fired Pizza and Grille Fish Creek 👉 CLICK HERE… Read more
SPRING IS HERE! This Donation Creation is very special! Thanks to all our amazing customers, friends and family that have supported our business during this difficult time! This month, we decided that the proceeds with go to all the Wild Tomato and WRC restaurants employees who have been impacted by… Read more
Happy March! Are you ready for some warmer weather? The March Donation Creation features grilled chicken, roasted red peppers, cilantro, and habanero jack cheese, over a chipotle cream cheese base. Finished with a sweet corn and citrus slaw. This month it is benefitting Write On Door County Available at: Wild… Read more
Happy 1st of February! Snow is on the ground, we’ve gone through freezing temps…. now is it spring yet? The February Donation Creation it features oven roasted turkey breast, Granny Smith apples, and Brie cheese, over a citrus olive oil base. Finished with an arugula salad and balsamic reduction drizzle…. Read more
Happy New Year! 2019 has been such an amazing year, thank you for all your support! The January Donation Creation it features Chili lime pork, sautéed Brussels sprouts, red onion, aged white cheddar over a Korean BBQ base. Finished with a hot honey drizzle. This month it is benefitting Neighbor… Read more