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    920.868.3095 visit
    4023 State Hwy 42
    Fish Creek,Wisconsin
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    Wood Fired Pizza


    All of our pizzas are made to order with fresh hand tossed dough
    *Gluten free pizza crusts available in small size only. Add $3.95 * Whole grain crust in small only. Add $1.

     

    Create Your Own Pizza

    Cheese
    Small $10.99      Large $14.99

    Regular Toppings
    Italian Sausage, Pepperoni, Fresh Mushroom, Onion, Green Pepper,
    Black Olives, Fresh Tomato, Green Olives, Pineapple. $2.00 each topping

    Specialty Toppings
    Red Bell Peppers, Basil, Goat Cheese, Pesto, Spinach, Fresh Mozzarella, Artichoke Hearts, Ham, Kalamata Olives, Sun Dried Tomatoes, Chicken. $2.50 each topping

    Premium Toppings

    Vegan Cheese, Vegan Sausage, Wild Mushroom Blend, Bacon, Anchovies,Cheese Curds $3.00 each topping

    Specialty Pizzas

    *No Substitutions: No exchanging, deleting toppings and adding is fine*
    For 1/2 Specialty Pizzas add $1.50sm/2.50lg per half

    Veggie  
    Wood-fired red and green peppers, onions, mushrooms, artichoke hearts,
    sun dried tomatoes, pesto and Wisconsin goat cheese and mozzarella. Small $18.99     Large $22.99                                                                                              

    Chicken & Choke  
    Grilled chicken breast and sun dried tomatoes over artichoke dip, topped with our special cheese blend. Small $15.99      Large $19.99

    Donation Creation  
    $1 of each Donation Creation sold goes to local non-profit organizations. Specialty pizza changes monthly.


    The Green and Gold Pizza
    Roasted chicken, bacon, grilled broccoli, spinach, and topped with REAL Wisconsin cheese curds. Ask for some ranch for dipping to be a true fan.
    Small $17.99      Large $21.99

    D-Lux  
    Sausage, pepperoni, mushroom, onion, peppers and extra cheese.
    Small $18.99      Large $22.99

    Sausage & Pesto Pizza  
    Italian sausage with fresh diced tomatoes, fresh basil and pesto. Small $16.99      Large $20.99

    The Fun Guy  
    A mushroom pizza with five types of sautéed mushrooms, spinach, and caramelized onions on garlic cream cheese. Small $16.99      Large $20.99

      Smoked Pork BBQ  
    Smoked pork, green peppers, pineapple, and cilantro over a BBQ base. Small $15.99      Large $19.99

    Wild Pi

    Chicken, grilled red pepper, caramelized onion, fennel, kalamata olives over pepperoni sauce and finished with Italico cheese. The flavors are infinite. Small $17.99   Large $21.99

     

     

    Appetizers


    Wood-Fired Bread Basket     $8.50
    Garlic flat bread, herb fococcia, breadsticks, olive and roasted garlic ciabatta, cheese
    cracklins with marinara, sun dried tomato tapenade, and herb goat cheese.

    Artichoke Dip $8.50

    Baked in our wood-fired oven and served with plenty of homemade foccocia.

    Grilled Veggies and Hummus     $9.25
    Fresh vegetables tossed in olive oil and sea salt and lightly grilled. Served with hummus and grilled flatbread.
     

    Chicken Tenders     $8.25

    Fresh tenders battered and served with your choice of BBQ sauce or ranch

    Onion Strings     $5.25

    Thin sliced onions, dusted in seasoned flour

    Fried Cheese Curds     $7.25

    Hand battered cheese curds deep-fried to golden brown

     

    Salads


     

    Cherry Walnut     $9.00
                                 Maple roasted walnuts, fresh greens, dried cherries, goat cheese and Door County cherry vinaigrette                . Add Chicken $3.50/ Add Salmon $4.95

    Garden Salad     $8.00

    Mixed Greens topped with carrots, sliced mushrooms, tomatoes, croutons and Parmesan cheese with your choice of dressing. Add Chicken $3.50/ Add Salmon $4.95

    Caesar     $8.50

                    Romaine lettuce, house made Caesar dressing, croutons and Wisconsin Parmesan cheese.                                           Add chicken $3.50/ Add Salmon $4.95

    Wood-fired Vegetable Cobb $10.99

    Sweet bell peppers, mushrooms, tomatoes, artichokes, kalamata olives, fresh mozzarella over mixed greens with your choice of dressing. Add Chicken $3.50/ Salmon $4.95

          Caprese Salad (Seasonal availability) $7.99

    Fresh Mozzarella and sliced tomato drizzled with olive oil and balsalmic vinegar served with grilled ciabatta.

     

    Petite Cherry Walnut Salad     $4.99       

    Petite Garden Salad     $4.99

    Petite Caesar Salad     $4.99

    Family Style Side Salad     $14.99
    Choose between the petite salads, served in a large wood bowl, serves four. Or have a family Cobb for $19.99
     

     

    Sandwiches


    SERVED WITH CHOICE OF MAC N’ CHEESE,
    VEGETABLES W/HUMMUS, SIDE OF THE DAY, OR FRIES

    *Gluten-free bread available. No substitutions on sandwiches.

    Cheeseburger (6 oz)      $8.99
    Organic grass fed beef with choice of cheddar or Swiss. Served on an egg washed bun. Ask your server for lettuce, tomato, onion. Add bacon $1.50

    Cowboy Burger (6 oz)     $9.75

    Organic grass fed beef, cheddar, bacon, onion strings and a side of BBQ sauce. Or make it a Cowgirt with avocado instead of bacon.
     

    Pesto Chicken Ciabatta      $8.99
    Grilled chicken breast topped with pesto, Parmesan and mixed greens on a ciabatta roll. Served with marinara.

    Grilled Salmon Sandwich      $10.50
    Wild salmon fillet grilled and served with tomato, avocado and sunflower sprouts on grilled sunflower millet bread.

    Homemade Veggie Burger (7 oz)     $8.99

    Our special blend of vegetables, seeds, nuts and seasonings served with mixed greens, fresh tomato and herb aioli

    Grilled Cheese     $7.99

    Cheddar and smoked provolone with tomato, avocado and sunflower sprouts served on sunflower millet bread

    Turkey & Brie Sandwich $7.99

    Thinly sliced turkey topped with brie cheese, carmelized onions, fresh greens and cherry gastrique served on fresh ciabatta

     

    Pasta
    (served daily starting at 5pm) Gluten free pasta available for and additional $2.50


    Baked Mac N Cheese     $9.99

          Cavatappi pasta tossed with cheddar cheese sauce, topped with cheddar, bread crumbs and baked.                                         Add chicken $3.50/ Add Salmon $4.95

    Rigatone Bolagnese   $10.99

                            Homemade bolagnese over a bed of rigatone topped with fresh mozzarella.                                                                            Add chicken $3.50/ Add salmon $4.95

    Pesto Cavatappi $10.99

    Roasted mushrooms, spinach, caramelized onions tossed with pesto and cavatappi pasta finished and baked with cheese.    Add chicken $3.50/ Add Salmon $4.95

    beer menu

     

    Children's Menu


    ALL CHILDREN’S MEALS ARE SERVED WITH CHOICE OF APPLESAUCE, VEGETABLES, OR FRIES
       
    Cheeseburger $4.99       Mac ’n Cheese $4.99
    Grilled Cheese $4.99
    Peanut Butter & Jelly Pizza $4.99  Kids' Pasta (buttered or red sauce) $4.99